In retrospect, we’ve been pretty lax around here with computer security. The kids are allowed to use our computers, including my laptop which I keep in the living room, the desktop upstairs in my office and the laptop that my mother gave us and that we allow the kids to use on the kitchen table. […]
Want to know now to make this bite-sized bit of yumminess? Just click here and and then here.
I have wanted a double boiler for years. My mom had one when I was growing up and she used it to melt cheese and chocolate and other goodies I don’t even remember. I’ve seen them in stores, but their either too small — or come with a bunch of other pans I already have. […]
Making cake balls is super easy. If you can bake a cake from a mix, you’re in business. If not, seek help. Back to the cake balls. This week, I’m making red velvet cake with cream cheese frosting and vanilla confectioners coating, and also funfetti cake with funfetti frosting and the same confectioner’s coating. My […]
Steve and I were shopping for groceries the other day and I found a packet of spices for Apple And Sage Pork Chops. Usually, I don’t notice those little packets, but this one caught my attention. You can see what I’m talking about at the McCormick recipes website. So, I brought the spices open, thawed […]
I accepted Jesus Christ as my Lord and Savior when I was 11 years old. Since then, I’ve struggled with knowing whether or not I was truly saved and with understanding whether or not God is actively involved in my daily life. Pastor Greg helped answer the first question: I know that I’m saved because […]